Grilled Hawaiian Chicken  

Serves 4-6people

3 broken fryers-split or quartered

1/2 c ketchup

1-1/2 c Aloha Original Blend Soy Sauce or Lower Salt Soy Sauce

1/2 c chicken broth

1/3 c white wine

1/4 c frozen pineapple juice concentrate, thawed

1 tsp ginger, minced

1 tsp Warcestershire sauce

Wash chicken splits. Mix remaining ingredients in a boowl. Brush mixture over chicken/ Grill over barbecue, turning and basting with sauce until it is done (about 40 minutes). Serve with white rice.