KUBOTA MANJU    JUNMAI GINJO
From Niigata    alcohol Level: 15-16%    SMV(Nihonshudo): +2.0
Sake Rice: Gohyakumangoku    Rice Remaining Ratio(Seimaibuai): 35%
Acidity: 1.2    Amino Acid: 1.1    Asahi shuzo

A truly sophisticated aroma and elegant flavor.
Say the brewers of Manjyu, "Treat it kindly, sftly,"
as they devote all their hearts and souls to create this masterpiece.
Aged for an extended period until the peak of maturity before bottling.

Shipping Note:
Alabama, Arkansas, *California, Kentucky, Maryland, Massachusetts, Mississippi, Montana, New Jersey, Oklahoma, Pennsylvania, Rohde Island, South Dakota, and  Utah.
*Our shipping carrier does not allow for shipping alcohol to states shown above
* This restriction reflect only for the item.